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masterx

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  1. This trk is just at 500rs. Gv i want gv only and i want firstly those who want mail at [email protected]
  2. I have amazon unlimited 10$ amazon gv trk.You can add gvs too.. THOSE WHO WANT TRK EMAIL ME WITH THEIR OFFERS AT [email protected] Note-i want money or gv first .. COME ON GUYZ
  3. Plantronics K100 Car Bluetooth Speaker With Mic @ Rs. 3243/- (Lowest Online) http://www.ebay.in/itm/Plantronics-K100-Car-Bluetooth-Headset-/121132577577
  4. The Answers Are : - 1. India 2. Australia 3. Arctic Ocean 4. Monday 5. Seven 6. Honesty is the best policy 7. 3rd century BC 8. The first day of the (great) year 9. June 1, 2011 10. Canada
  5. i have myntra.trkvby which u can earn 15k those who want mail me at [email protected] i want 200 rs gv of flipkart or zovi or mynta bt fast
  6. Hello frendz, I knw 1 trk that is of myntra In which u can earn 15k per mnth by just spending 15 min daily those who want this trk mail me at [email protected] i wany 200 rs. gv or ZIPCASH OR FREECHARGW CODE gv will be of flipkart,zovi,myntra or snapdeal fast mail me
  7. those who want to know ebay15 euro trk reply here i want 100 rs. gv of any site
  8. After pm jst reply here 'done'
  9. Hello,those who want ebay 15 euro trk jst pm me I want flipkart,myntra or any other site gv worth 150-200 fast Limited time period offr
  10. guyz,ebay 15 euro trk is going on..... I KNW THE TRK .....I WILL TLL ONLY 1 USER THAT TRK I CAN PICK UP ANY COMMENT AND PM THE TRK TO HIM SO WHAT U HAVE TO DO GIVE ME 2 REPUTATIONS AND COMMENT 'CHAK DE IFS' STATRT NW
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  12. MY FAVOURITE DIS WHICH I WANT TO EAT ON THE OCCASION OF MY FAVOURITE FESTIVAL HOLI IS BASUNDHI ............... I M SHARING THE RECEIPE OF BASUNDHI Ingriedients:(servings-2 members) Milk-1 litre.(Thick milk-4.5% fat) Sugar-2 big spoons(as per taste). Lime- 1/2 cap or vinegar -1 tea spoon. charoli(Sara parupu in tamil), Badam,Ghee- 2 to 3 tea spoon. Method: Boil the milk in thick bottomed vessel in sim mode till it reduced to 1/4 of the orginal quantity. now add sugar to the milk and keep stirring for 10 mins. Add lime/vinegar and keep stirring continously and you will find the layer that gets seperate out switch off the flame and add Sara parupu and Badam and spoon of ghee. keep this refrigerated and serve cool as you want.
  13. Holi happens to be my favourite festival. I particularly enjoy the colour part of it. I keep stocks of every colour but red happens to be my favourite. The other ones specially, the purple is one I hate to use on Holi. It never goes and makes one look so bad. Ialso enjoy preparing gujiyas with my mother and sisters. My mother keep frying them in the pan, while we sisters do the rolling, cutting and filling part of it. My favourite job is to do the filling which gives me a chance to keep stealing the tasty khoya which is full of dry fruits. Eating the gujiyas - piping hot just as they come out of pan is the other most cherished moment of the festival. Ialso take care to keep my preparation for the festival ready. Like choose some old and faded jeans and a shirt I am bored off besides taking care of the oiling and creaming part of it. Otherwise, the aftermath of the Holi festival could be extremely tiresome. I havealso had a bad experience after Holi once when I got so much engrossed in playing with the colour that I became to late to get a bath and the water tank got exhausted. I had to wait for hours drenched in the water before the water supply was restored. It was a very painful lesson that I learnt - take a bath on time. Iparticularly enjoy the festival in the company of friends and relatives, i.e. when there are lot of people to be coloured. The excitement is unmatched when everybody loves the festival as much as you do. Time for renewal Holi is a time to rejuvenate. The significance of holi festival has crossed many pages in history to arrive here, as a time to celebrate renewal. Every festival has its own traditions in the backdrop, but what really matters is the spirit of festivity. Colours speaklouder than words at times. Holi goes beyond the custom of smearing colours on each other. It crosses the realm of traditional customs to reach new dimensions of the renewal and spirit. It's a time to create new bonds, reach out to others and forget the past worries. Everyyear I embrace the occasion with growing enthusiasm that bridges over my colourful childhood memories, to reach me today, as a festival to celebrate. Besides exchanging sweets, colours and well-wishes, there is something more to it that I adore; It is the spirit of unity, friendship and a will to forget the past and let the present take over our lives. This is what makes it my favorite festival. Holi happens to be my favourite festival. I particularly enjoy the colour part of it. I keep stocks of every colour but red happens to be my favourite. The other ones specially, the purple is one I hate to use on Holi. It never goes and makes one look so bad. Ialso enjoy preparing gujiyas with my mother and sisters. My mother keep frying them in the pan, while we sisters do the rolling, cutting and filling part of it. My favourite job is to do the filling which gives me a chance to keep stealing the tasty khoya which is full of dry fruits. Eating the gujiyas - piping hot just as they come out of pan is the other most cherished moment of the festival. Ialso take care to keep my preparation for the festival ready. Like choose some old and faded jeans and a shirt I am bored off besides taking care of the oiling and creaming part of it. Otherwise, the aftermath of the Holi festival could be extremely tiresome. I havealso had a bad experience after Holi once when I got so much engrossed in playing with the colour that I became to late to get a bath and the water tank got exhausted. I had to wait for hours drenched in the water before the water supply was restored. It was a very painful lesson that I learnt - take a bath on time. Iparticularly enjoy the festival in the company of friends and relatives, i.e. when there are lot of people to be coloured. The excitement is unmatched when everybody loves the festival as much as you do. Time for renewal Holi is a time to rejuvenate. The significance of holi festival has crossed many pages in history to arrive here, as a time to celebrate renewal. Every festival has its own traditions in the backdrop, but what really matters is the spirit of festivity. Colours speaklouder than words at times. Holi goes beyond the custom of smearing colours on each other. It crosses the realm of traditional customs to reach new dimensions of the renewal and spirit. It's a time to create new bonds, reach out to others and forget the past worries. Everyyear I embrace the occasion with growing enthusiasm that bridges over my colourful childhood memories, to reach me today, as a festival to celebrate. Besides exchanging sweets, colours and well-wishes, there is something more to it that I adore; It is the spirit of unity, friendship and a will to forget the past and let the present take over our lives. This is what makes it my favorite festival.
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