- The Himalayan honey is dark, thick and is mild in sweetness. Nectar source is wild flowers and herbal plants-brings medicinal touch and helps in building immunity towards seasonal allergies, common cough and cold.
- SOURCING OF HONEY is the key to our success. We source honey which is collected in full blossom season, when bees have ample source of nectar around them, giving significantly higher amount of pollen, enzymes and flavour in honey.
- UNPROCESSED RAW: We do not process or blend honey so that the natural flavour and taste of raw honey remains intact. To prevent any loss of pollen or enzymes, we do not heat our honey and all filterations are done manually. (no micro/ultra filters are used.)
- RECOMMENDED USE - One Table spoon of Honey in Warm Water along with Lemon/Ginger to be taken early morning empty stomach.
- Daily Use of Honey will help in increasing antioxidant Levels in Bloodstream, lowering obesity and cholesterol levels.
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